Gourmet Cooked Meals

Duck confit 4 legs (in a tin) – 1.350kg

750

Duck confit 2 legs – 750g

749

Beef bourguignon (pure Charolais beef) – 600g

1150

Coq au vin – 600g

1151

Cassoulet with duck confit & Toulouse sausages – 750g

751

Chicken Basquaise (tomato, sweet peppers, espelette) – 750g

1051

Knuckle of juicy, cooked ham (in jelly) – 350g

1162

Choucroûte garnie (pickled cabbage with charcuterie) – 790g

1230

Ballancourt Fine Foods, Unit 7, Roe Farm, Whiston Road, Cogenhoe, Northants, NN7 1NL

01604 891573 | enquiries@ballancourt.co.uk

Ballancourt Fine Foods is part of Falcon Sales & Marketing Ltd (registration number 8309872) VAT registration GB 690 1212 63